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Quick Details
BREAKFAST or LUNCH
Adult
BREAKFAST or LUNCH 15 years and older
A$ 89
Child
BREAKFAST or LUNCH 5 – 14 years
A$ 69
Infant
BREAKFAST or LUNCH 0 – 4 years
Free
SIGHTSEEING
Adult
SIGHTSEEING 15 years and older
A$ 39
Child
SIGHTSEEING 5 – 14 years
A$ 29
Infant
SIGHTSEEING 0- 4 years
Free
DINNER
Adult
DINNER 15 years and older
A$ 99
Child
DINNER 5 – 14 years
A$ 69
Infant
DINNER 0 - 4 years
Free
Kakadu 2026 – International Fleet Review Sydney Harbour Sightseeing Cruise
A Once-in-a-Generation Moment on Sydney Harbour
2026 marks 125 years of the Royal Australian Navy, and Sydney Harbour will host something truly spectacular. The largest international gathering of warships here in more than a decade.
As part of Exercise Kakadu, up to 30 ships from 19 countries will assemble in a powerful display of global naval tradition, ceremony and sea power. From the ceremonial entry at sunrise to the aerial displays, gun salute and evening flotilla procession. This will be history in motion.
Imagine watching:
- International warships lining the harbour
- A combined Navy & Air Force aerial display
- A ceremonial gun salute
- A full fleet sail past beneath the Harbour Bridge
There’s no better vantage point than on the water. Join Sydney Princess Cruises and witness this historic fleet review from the heart of the harbour surrounded by the very ships making history.
PROGRAM SCHEDULE FROM AUSTRALIAN NAVY
| Time | Event |
|---|---|
| 6 am – 12 pm | Ceremonial entry of ships into Sydney Harbour |
| 2 pm – 4 pm | Review of International Navy Fleet |
| 2:45 pm – 3:15 pm | Combined Navy and Royal Australian Air Force aerial display |
| 3:45 pm | Ceremonial Gun Salute |
| 4 pm | Public boating and commercial vessel sail past |
| 6:45 pm | Historical flotilla procession |
Kindly note that event timings and program details may change
Reserved seating for groups of 6 guests+
-
- 3 hours Harbour Cruise
- Breakfast Buffet on board
- Ceremonial entry of the ships into Sydney Harbour
MENU
Hot Grazing Station
Bacon (GF)
Scrambled Egg (GF)
Breakfast Sausages (GF)
Hash Brown (V, VG, GF)
Herb Roasted Tomatoes (V, VG, GF)
Mushrooms (V, VG, GF)
Baked Beans (V, VG, GF)
Ham, Cheese Toasted Croissants
Oven-baked bread rolls with butter
Cold Grazing Breakfast
Muesli & Yogurt Cups (V)
Fresh Fruit (V, VG, GF)
Selection of Mini Danish & Mini Muffins
Mini Croissant
*Subject to Change
-
- 1 hour and 45 minutes Harbour Cruise
- Complimentary Tea, Coffee and Biscuits
- Morning Sightseeing – Ceremonial entry of the ships into Sydney Harbour
- Afternoon Sightseeing – Public boating and commercial vessel sail past & Historical flotilla procession
*Subject to Change
-
- 3 hours Harbour Cruise
- Buffet Lunch on board
- Review of International Navy Fleet
- Combined Navy and Royal Australian Air Force aerial display
- Ceremonial Gun Salute
- Public boating and commercial vessel sail past
MENU:
Hot Grazing Station
Beef Casserole w Seasoned Veg (GF)
Thai Style Spiced Chicken Fillet (GF)
Skipper’s Choice Potato Dish of the Day (v) (gf) (vg)
Warm Vegetable Ratatouille (v) (gf) (vg)
Rice – Mix Veg (vg) (v)
Cold Platters
Cold Meat Platter – Danish Salami, Slice Ham, Slice Corned beef (gf)
Cheese Platter – Slice Swiss, Slice Tasty, Brie, Danish Fetta, Gouda (gf)
Salads
Garden Salad w chickpea (v) (vg) (gf)
Coleslaw (gf) (v)
Basil Pesto Pasta (v) (nf)
Sides
Pineapple Rings (v)(gf)(vg)
Antipasto (v)(gf)(vg)
Baby Beets (v)(gf)(vg)
Oven Baked Bread Rolls
Seafood
Prawns with Seafood Sauce
Desserts
Mousse – Chocolate or Strawberry with Berry Coolie (gf)
menu items may be subject to change and availability.
(v)= vegetarian, (gf)= gluten free, (vg)= vegan
*Subject to Change
-
- 3 hours Harbour Cruise
- Buffet Dinner on board
- Historical flotilla procession
MENU:
Roaming Canapes
Vegetable Spring Roll with Sweet Chili Sauce
Oven Baked Gourmet Pastizzi – Ricotta, Curry Beef
Fried Dim Sim with Dipping Sauce – Chicken & Beef
Charcuterie Gourmet Grazing Board
Cold Meat Platter – Smoked Leg Ham, Danish Salami, Silverside, Prosciutto
Cheese Platter – Danish Fetta, Blue Vein, Brie, Gouda, Swis, Dried Fruit, Water Crackers & Rice Crackers
Substanial Grazing Station
Smoked Paprika Baked Chicken (GF)
Double Cooked Roast Beef (GF)
Medley of Roasted Seasonal Root Vegetables (GF, V, VG)
Barramundi Fillets with White Wine Cream Sauce
Beef Lasagne
Vegetarian Lasagne
Vegetable Fried Rice
Salads
Garden Salad (GF, V, VG)
Creamy Potato Salad (GF)
Herb Roasted Cauliflower & Broccoli (GF, V, VG)
Seafood
Australian King Prawns (GF)
Dessert
Seasonal Fresh Fruit Board (GF)
Selection of Cakes, Slices & Treats
*Subject to Change
-
Full bar available for purchase of all other beverages. No BYO allowed.